Tasting Notes: Color is intensive straw yellow with a delicate green shimmer. Ripe fruit aromas of apricot, mandarin, and passion fruit mingle with elements of elderberry, gooseberry, and mint. The fruitiness continues on the palate in combination with a fine acidity. The wine scores with a good structure and a minerally but at the same time aromatic finish. An interesting combination in spring with boiled white asparagus in Bolzano sauce as well as with steamed green asparagus; also with tuna carpaccio, smoked salmon, and raw langoustines; and a typical South Tyrolean choice with nettle dumplings, as well as poached trout with vegetables or young goat’s cheese.
Vintage
2023Region
ItalyVarietal
Sauvignon BlancABV
13.5Volume
750mLTeardrop
4.5" x 3.5"