Delivery dates
Orders placed after 2 a.m. will be processed the following business day. Once your order has been processed the delivery dates are as follows, depending on your service:
| Service | Turn around |
Expect delivery by (if ordered today) |
|---|---|---|
| Standard | 8-10 business days | 12/3 |
| Priority | 6 business days | 11/29 |
| Expedited | 4 business days | 11/26 |
On-time Delivery Guarantee
Priority & Expedited shipments are covered by our on-time delivery money back guarantee. If the courier's first attempt to deliver your order is after the guaranteed delivery by date, we will gladly refund your shipping costs. Some exclusions apply. Please see our Returns & Guarantee page for more information.
Shipping Restrictions
We can ship wine to the following states: AK, AR, AZ, CA, CO, CT, DC, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MT, NC, ND, NE, NH, NJ, NM, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, VA, VT, WA, WI, WV, WY *Due to state wine regulations, our production selection can vary depending on the state you are shipping to. You can find product-specific state shipping information on each product page.
All alcohol shipments require an adult signature (21 or older) upon delivery. For more information, check out our shipping policies.
Shipping Prices
To provide you with the most affordable shipping possible, we calculate our rates in real time using the items in your order and shipping location.
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Frank Family Vineyards Chardonnay
2022
| Carneros, California
Product Details
white peach • citrus • toasted oakTasting Notes: Frank Family Vineyards Chardonnay is perfumed in brioche and baked apple, with seasonings of nutmeg and vanilla. It opens in a rich, full-bodied concentration of citrus and white peach and evolves on the palate to show structure and depth. Bright acidity lifts hints of toasted oak, maintaining a fresh and plush finish. Barrel fermented for 9 months in 34% new, 33% once-filled, and 33% twice-filled French oak barrels.
Winemaker Notes: As with all our wines, we are looking for texture and complexity. To achieve this, we practice a long, cold fermentation and then put the wine through partial malolactic fermentation to soften the overall high acidity. While aging, we employ bâtonnage (hand-stirring the lees) regularly to promote depth and longevity in the wine. Sourced primarily from our estate Lewis Vineyard, as well as famed grower Andy Beckstoffer’s neighboring Carneros Lake Vineyard located in Napa-Carneros, and Sangiacomo Vineyards located in Sonoma-Carneros, among others.
Customization
Front of Bottle-
Vintage
2022 -
Region
Carneros, California -
Varietal
Chardonnay -
ABV
14.4% -
Volume
750mL