Delivery dates
Orders placed after 2 a.m. will be processed the following business day. Once your order has been processed the delivery dates are as follows, depending on your service:
| Service | Turn around |
Expect delivery by (if ordered today) |
|---|---|---|
| Standard | 5 - 7 business days | 12/23 |
| Priority | 4 business days | 12/18 |
| Expedited | 3 business days | 12/17 |
On-time Delivery Guarantee
Priority & Expedited shipments are covered by our on-time delivery money back guarantee. If the courier's first attempt to deliver your order is after the guaranteed delivery by date, we will gladly refund your shipping costs. Some exclusions apply. Please see our Returns & Guarantee page for more information.
Shipping Restrictions
We can ship wine to the following states: AK, AR, AZ, CA, CO, CT, DC, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NM, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, VA, VT, WA, WI, WV, WY *Due to state wine regulations, our production selection can vary depending on the state you are shipping to. You can find product-specific state shipping information on each product page.
All alcohol shipments require an adult signature (21 or older) upon delivery. For more information, check out our shipping policies.
Shipping Prices
To provide you with the most affordable shipping possible, we calculate our rates in real time using the items in your order and shipping location.
To view shipping costs for your order build your cart and enter your address in the first checkout step.
Ana Flores Red Blend is one our team's favorite wines that Personal Wine proudly calls its own. We named this delicious bottling after the founder's grandma, Santana Flores, who was deeply loved and like a mother to him. Just like her, this Grenache Syrah Mourvedre is playful and mysterious, with a profile that is sure to be remembered long after the bottle is gone.
Grenache Syrah Mourvedre blends originate from the southern of France and represent the varietals inside Chateauneuf du Pape. The process of making CDP requires warm, rocky, sandy and/or pebbles. This produces a stress on vines that produces dark cherry, plum and spicy earth tones that resonate with Mediterranean dishes and hard cheeses.